Longmeadow Parks and Recreation Department
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Food Explorers, Grades 2-5

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"food explorers" logo with vegetables dancing
Exploring food encourages children to learn through sensory experiences, hands-on activities and working together to create delicious results. Children will have the freedom to explore thanks to our unique "food neutral" approach to teaching about food.

Our unique Food Neutral approach to our classes allows children to explore and eat foods without a side of guilt. Our goal is to help children develop a positive relationship with food away from the pressures of diet culture.

APRIL HALF-DAY COOKING CAMP
Join Food Explorers for a delicious half-day cooking camp! You'll be making two recipes completely from scratch: Greek Bowls with Homemade Naan Breads and Lemon Meringue Cupcakes. Recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.

FRUITY DELIGHTS
Join Food Explorers for a 4-week dessert class devoted to fabulous fruits! You'll be making: Pineapple Dream Pies, Peaches and Cream Whoopie Pies, Mango Croissant Bites, and Lemon Blueberry Donuts. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.

* Adjustments and discounts will be applied during checkout if applicable. *

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